Carrot walnut cake

Ingredients: Butter, caster sugar, superfine flour, self-raising flour, cinnamon powder, eggs, carrots, chocolate chips, walnuts.

Sift the flour, and add the dry ingredients afterwards.
Cream the butter and sugar.
When light, add in the eggs one by one.
Then, add in the dry ingredients. Cut and fold.
The mix is ready to be baked.
For the frosting: Cream cheese, butter, lemon juice.
Cream the butter and cheese. Then, add in the lemon juice and some icing sugar.
The cake!
Ready to be eaten.